Ranch Seasoning Dressing Mix

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Ranch Seasoning Dressing Mix

Course: This-That
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 6
Calories: 51.9kcal
Quick easy substitute , even saves some cost.
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Ingredients

  • ½ cup buttermilk powder
  • 2 tablespoons parsley dried
  • 1 teaspoon dill dried
  • 1 tablespoon onion powder
  • 2 teaspoons onion flakes
  • 1 ½ teaspoons garlic powder
  • ¾ teaspoons salt
  • ½ teaspoon black pepper
  • 2 teaspoons chives dried

Instructions

  • Combine all ingredients and mix well. Place in an airtight container (Jar) and store up to 6 months.

To Make Dressing:

  • Add 3 tablespoons of ranch seasoning mix, plus 1/2 cup sour cream, and 3/4 cup milk. Stir until well combined and refrigerate at least 20 minutes before serving.

To Make dip:

  • Combine 2 tablespoons ranch seasoning mix, with 1/2 cup mayonnaise and 1/2 cup sour cream. Add up to 1/2 cup milk to reach desired consistency. Stir well and refrigerate at least 20 minutes before serving.

To replace 1 Envelope Ranch Dressing mix. use 2 tablespoons ranch seasoning mix in place of 1 packet of ranch mix.

    Notes

    We prefer this mix to the commercially available product.

    Nutrition Disclaimer

    Art of Cooking Recipes (Paulson Pursuits} is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.

    Nutrition

    Calories: 51.9kcal | Carbohydrates: 7.9g | Protein: 3.9g | Fat: 0.6g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.2g | Cholesterol: 6.9mg | Sodium: 344.8mg | Potassium: 217.1mg | Fiber: 0.5g | Sugar: 5.6g | Vitamin A: 146.8IU | Vitamin C: 4.1mg | Calcium: 130.8mg | Iron: 0.3mg
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