Italian Herb Salad Dressing

4 from 1 vote

Italian Herb Salad Dressing

Course: This-That
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 16
Calories: 34kcal
Fresh salad dressing.
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Ingredients

  • 6 ounces vinegar Balsamic
  • 3 tablespoons olive oil
  • 3 teaspoons basil dried
  • 3 teaspoon oregano ground
  • 3 teaspoon thyme ground
  • dash salt
  • dash pepper

Instructions

  • Mix in bottle or Jar. Use one you have a lid or cap for.  Add dry ingredients first, adding liquids last.

Nutrition Disclaimer

Art of Cooking Recipes (Paulson Pursuits} is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.

Nutrition

Calories: 34kcal | Carbohydrates: 2g | Protein: 0.1g | Fat: 3g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Sodium: 3mg | Potassium: 19mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 25IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.3mg
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