Italian Herb Salad Dressing
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 16
Fresh salad dressing.
Ingredients
- 6 ounces vinegar Balsamic
- 3 tablespoons olive oil
- 3 teaspoons basil dried
- 3 teaspoon oregano ground
- 3 teaspoon thyme ground
- dash salt
- dash pepper
Instructions
- Mix in bottle or Jar. Use one you have a lid or cap for. Add dry ingredients first, adding liquids last.
Nutrition - See Recipe Post for Nutrition Disclaimer
Calories: 34kcal | Carbohydrates: 2g | Protein: 0.1g | Fat: 3g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Sodium: 3mg | Potassium: 19mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 25IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.3mg