Heflocken
Servings: 10
Calories: 144.2kcal
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Ingredients
- 2 pkgs yeast
- ¾ cup milk
- ¼ cup sugar
- 1 egg
- 1 stick margarine
- 2 ¼ cups flour
Instructions
- Warm milk – add sugar and yeast. Stir- let stand ½ hr. covered. Add other ingredients with hands. Let stand ½ hr. Place on greased cookie sheet. Let stand. Mix 1 stick margarine, 1 c. sugar 2 T flour until crumbly then sprinkle on dough. Bake at 325 degrees 15-20 min.
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Nutrition
Calories: 144.2kcal | Carbohydrates: 27.9g | Protein: 4.6g | Fat: 1.5g | Saturated Fat: 0.6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Trans Fat: 0.002g | Cholesterol: 18.6mg | Sodium: 15.5mg | Potassium: 77.1mg | Fiber: 1.1g | Sugar: 6g | Vitamin A: 57IU | Vitamin C: 0.004mg | Calcium: 29.7mg | Iron: 1.4mg
