Go Back
–+ servings
No ratings yet

Heflocken

Course: Dessert, Snack
Cuisine: German
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 10

Ingredients

  • 2 pkgs yeast
  • ¾ cup milk
  • ¼ cup sugar
  • 1 egg
  • 1 stick margarine
  • 2 ¼ cups flour

Instructions

  • Warm milk – add sugar and yeast. Stir- let stand ½ hr. covered. Add other ingredients with hands. Let stand ½ hr. Place on greased cookie sheet. Let stand. Mix 1 stick margarine, 1 c. sugar 2 T flour until crumbly then sprinkle on dough. Bake at 325 degrees 15-20 min.

Nutrition - See Recipe Post for Nutrition Disclaimer

Calories: 144.2kcal | Carbohydrates: 27.9g | Protein: 4.6g | Fat: 1.5g | Saturated Fat: 0.6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Trans Fat: 0.002g | Cholesterol: 18.6mg | Sodium: 15.5mg | Potassium: 77.1mg | Fiber: 1.1g | Sugar: 6g | Vitamin A: 57IU | Vitamin C: 0.004mg | Calcium: 29.7mg | Iron: 1.4mg