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–+ servings

Ozark Pudding

Course: Dessert, Snack
Cuisine: American
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 8
Calories: 156kcal
An oldie but a goody.
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US Customary - Metric

Ingredients

  • 1 egg
  • ¾ cup sugar
  • ⅓ cup flour
  • 1 ¼ teaspoon baking powder
  • ⅛ teaspoon salt
  • 1 tablespoon lemon juice
  • ⅓ cup apples sliced
  • ½ cup nuts

Instructions

  • Mix until creamy the egg and sugar in a bowl.
  • Sift the flour, baking power, and salt and then add to to above gradually, mixing well.
  • Add and mix in to mixture, lemon juice, apples and nuts.
  • Grease and flour pie pan. Add mixture. Bake for 30 minutes at 325° F.

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Nutrition

Calories: 156kcal | Carbohydrates: 26g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.003g | Cholesterol: 20mg | Sodium: 112mg | Potassium: 75mg | Fiber: 1g | Sugar: 19g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg
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