French Vinaigrette Salad Dressing
Servings: 16
Calories: 34kcal
Fresh salad dressing
Print Recipe
Ingredients
- 2 ounces olive oil
- 4 ounces vinegar rice wine
- 2 tablespoon parsley mixed
- 2 teaspoon Dijon mustard
- 1 teaspoon garlic minced
- 1 teaspoon sugar
- pinch salt
- pinch pepper
Instructions
- Mix in bottle or Jar. Use one you have a lid or cap for. Add dry ingredients first, adding liquids last.
Nutrition Disclaimer
Art of Cooking Recipes (Paulson Pursuits} is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.
Nutrition
Calories: 34kcal | Carbohydrates: 0.4g | Protein: 0.1g | Fat: 4g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 7mg | Potassium: 5mg | Fiber: 0.05g | Sugar: 0.3g | Vitamin A: 43IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 0.1mg
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